"Alone one cannot share life"



Backyard Rabbit and Artichoke Paella - This is not one of the easiest recipes to prepare but it is a great one-dish mealand one of my favorite ways to entertain.  Tomorrow I will prepare the dish with chicken instead of rabbit and will cook in on...


My Mexican Grilled Dishes -     The thing that miss the most of my old house with it’s wonderful garden is being able to grill. Mexican food is historically very tied to the grill and cooking over an open fire.  I used to stick...

Zarela Martinez is one of America’s top culinary professionals and a 2013 inductee into the James Beard Foundation Who’s Who of Food and Beverage in America. Her achievements as a chef, restaurateur, cookbook author, food television host, and product developer and merchandiser place her as a pioneering woman in the world of the multiplatform food personality. More