Videos - Zarela

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Dec 16, 2011 Tamales 1, 2, 3
Dec 04, 2011 Lard? Yes! Praise the Lard
Jan 23, 2011 Corn Tortillas, Picadas, Sopes and Tlacoyos Demonstration
Jan 16, 2011 Preparing Root Vegetables – Jicama
Jan 09, 2011 Removing Thorns from Nopales (cactus paddles) and Chayotes (Mirliton)
Jan 02, 2011 Zarela Martinez makes egg batter to “lamprear”
Dec 26, 2010 Griddle Roasting Vegetables
Dec 12, 2010 Remembering Aida
Dec 05, 2010 Great Chefs of the East – Zarela’s Chile Rellenos
Nov 28, 2010 Pico de Gallo and Tomatillo Salsa from Zarela Restaurant
Nov 19, 2010 Roasting Green Chiles on a Griddle or Gas Burner
Nov 14, 2010 Home-rendered Lard
Nov 07, 2010 Zarela’s Guacamole
Nov 04, 2010 Working with Dried Red Chiles
Oct 01, 2010 Peeling and Working with Green Plantains
Nov 18, 2008 Bienvenidos! Welcome!