Events

The Mexican Corn Kitchen

The Mexican Corn Kitchen

On September 23rd I will be giving a lecture, demonstration and tasting on the Mexican Corn Kitchen at the American Indian Museum as part of Celebrate Mexico Now and the Mexican Cultural Institute’s Food is Art Program. You will see... (Continue reading)

Food is Art, Celebrate Mexico Now and the Bicentennial Celebration

Food is Art, Celebrate Mexico Now and the Bicentennial Celebration

September promises to be a wonderful month for all sort of activities related to the celebration of the bi centennial of Mexican Independence and the one hundredth anniversary of the revolution of 1910 when Pancho Villa ransacked... (Continue reading)

Zarela off to the Beaver Creek Wine Festival

Zarela off to the Beaver Creek Wine Festival

To watch video on TV 8’s Good Morning Show Ensalada de Camaron (Shrimp salad) Video Number 2 on TV 8’s  Good Morning Show Picadillo de Pobre and the show clossing It had been years since I had heard from Anthony Dias Blue,... (Continue reading)

David Garland –Dream Maker

David Garland --Dream Maker

Sometimes, I might go to a party and I’ll meet a person or a  nice couple who I immediately sense  I would like to have as friends and to get to know better. I ask them to join me at... (Continue reading)

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Food is Art: August 7 Sue Torres of Suenos Restaurant takes you on a tour of the greenmarket followed by cooking class

Food is Art: August 7  Sue Torres of Suenos Restaurant takes you on a tour of the greenmarket followed by cooking class

Food is Art is The Mexican Cultural Institute of New York first is first culinary program, Food is Art, a series of cooking classes, lectures, and other activities designed to commemorate the bicentennial year of Mexican independence. It has... (Continue reading)

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Food is Art Last-Minute Event with Susana Trilling

Food is Art Last-Minute Event with Susana Trilling

Upcoming Last Minute Food is Art Event Food is Art is proud to announce a last-minute addition to its calendar of events.  We invite you  to meet and greet  Susana Trilling at a cocktail party at my home on Friday, ... (Continue reading)

The Gourmet Latino Festival – 7 moles from Oaxaca this week at Zarela

The Gourmet Latino Festival - 7 moles from Oaxaca this week at Zarela

The party aspect of the Gourmet Latino Festival is over and we all had a great time.  The most significant moment for me,  among many special moments,  was being honored by a young and very talented chef, Sue Torres, who... (Continue reading)

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Cooking Class – Mexican Brunch-May 8th

Cooking Class - Mexican Brunch-May 8th

Thanks to all of you who attended my class today and thank you for filling out the questionnaires so that I know what I have to do next time: Most people loved the class and thought is that it was entertaining... (Continue reading)

Heritage Radio Network and

On Sunday,March 22, 2010 I will be on Katy Keifer’s The Main Course Heritage Radio Network from 12-1. We’ll discuss culinary activities  planned to commemorate the 200th anniversary of Mexico’s independence, efforts to promote regional Mexican cooking at my... (Continue reading)

Women’s Campaign Fund Dinner and Hispanic Children’s Fund

Women's Campaign Fund Dinner and Hispanic Children's Fund

The annual benefit for the Committee for the Hispanic Children’s Fund is one event where not only you will get to sample a wide array of Latino dishes (we are serving our famous chicharron (pork crackling salad)  but you can... (Continue reading)