Vampiros y Sangrita
Someone just asked me for a recipe for sangrita (originally named sangrita de la viuda –widow’s blood), a chaser that is served with tequila. We make a big amount and add tequila to make a drink called vampiro. Vampiros y Sangrita For long years sangrita,...
The many lives of Zarela Martínez
Culinary legend Zarela Martínez introduced finely tuned, highly researched regional Mexican cuisine to a national stage, and has continued to blaze trails for more than three decades.