Delitefully Mexican Recipes 3
I must confess that this Shrimp with Rosemary recipe is not delightfully Mexican but rather an adaptation of a dish by noted French chef, Joël Robuchon. These shrimp are meant to be eaten shell and all. Combine ¼ cup olive oil with finely chopped garlic and let rest...
Zucchini with Corn and Cheese (Calabacitas con queso)
Zucchini with Corn and Cheese (Calabacitas con queso) When we were growing up in Chihuahua, we ate this zucchini with corn and cheese dish (calabacitas) at least once a week. We would groan every time we saw it. Now, I love it and not only because it reminds me of...
Zucchini Cakes with Green Onions, Cheese, and Herbs
Zucchini Cakes with Green Onions, Cheese, and Herbs This is another dish that I would include in a meal if I were trying to seduce a man. You can see the entire menu in ”My Seduction Meal” and try its seductive powers for yourself! 1½ pounds zucchini (coarsely...
The many lives of Zarela Martínez
Culinary legend Zarela Martínez introduced finely tuned, highly researched regional Mexican cuisine to a national stage, and has continued to blaze trails for more than three decades.